Plant Chemistry

The Plant Chemistry book series provides a comprehensive and interdisciplinary exploration of the chemical dimensions of plant biology, positioned at the intersection of plant science, chemistry, biotechnology, and nanotechnology. Through this broad and interdisciplinary lens, the series fosters innovation in plant-based product development and the sustainable use of various botanical resources. Its key points are:

• Bridges plant science, chemistry, biotechnology, and nanotechnology to provide an integrated perspective on the chemical foundations of plant biology.
• Focuses on the structure, function, and biosynthesis of primary and secondary metabolites central to plant defense, signaling, pigmentation, and growth regulation.
• Highlights emerging and applied themes such as green chemistry, plant-based nanotechnology, and phytoremediation to advance sustainable environmental and agricultural solutions.
• Investigates intricate biochemical and enzymatic processes that underpin key physiological functions, including photosynthesis, respiration, stress adaptation, and hormonal signaling.
• Facilitates innovation across fields like natural product research, drug discovery, functional foods, ecological restoration, sustainable agriculture, and so on.

It serves as a valuable reference for researchers, academics, and professionals working to advance the frontiers of plant sciences, chemistry, and related fields.